- Food and Drinks
- Bread / Cereals / Muesli
- Chocolate and others
- Pasta & Co.
- Pastry products
- Snacks & Co.
- Topping and ice cream products
- vinegar and oil
- Organic Products
- pet food
Reference: 0119 - TEM
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0024 - KARA
Brand: Imker Taschler Edi
The acacia trees begin to bloom in early May and provide the first important honey production in the bee year. The acacia honey stays liquid for a long time thanks to its high fructose content. It has a very delicate fruity aroma and is therefore ideal as a sugar substitute.
Reference: 0115 - TEM
KAMUT® khorasan wheat is an ancient relative of durum wheat and was probably first cultivated in ancient Egypt. Today the KAMUT® khorasan cereal comes from controlled organic cultivation and thanks to its extraordinary qualities - particularly suitable for the preparation of baked goods - it enjoys ever-increasing popularity. With its mild flavor, KAMUT®...
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0005 - ALTRO
100% Arabica single origin coffee from Ethiopia, from organic farming. Cultivated using a garden system.
Reference: 0016 - TRENK
Brand: Trenker Bakery
Soft wheat breadsticks with olive oilTaste: crunchy, of olive oilShape: elongated, diameter approx. 2 cm, length approx. 25 cm
Emiliane Farfalline - Barilla - 275g
Barilla emiliane egg noodles, ''egg butterflies'' 275g
Allergens: Contains eggs, may contain soy, contains wheat.
Ingrediants: Durum wheat semolina, fresh category A eggs (19.36%), may contain traces of soy
Coockingtime: To cook 100 grams of pasta you need on average 1 liter of water and 7 grams of salt, that is a teaspoon of fine salt, abundant if large.
Reference: WRD - 000789
Reference: WRD - 000010
Reference: 0045 - TEM
Barilla piccolini grano Italiano mini farfalle 500g