Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0024 - KARA
Brand: Imker Taschler Edi
The acacia trees begin to bloom in early May and provide the first important honey production in the bee year. The acacia honey stays liquid for a long time thanks to its high fructose content. It has a very delicate fruity aroma and is therefore ideal as a sugar substitute.
Reference: 0115 - TEM
Brand: Rieper
KAMUT® khorasan wheat is an ancient relative of durum wheat and was probably first cultivated in ancient Egypt. Today the KAMUT® khorasan cereal comes from controlled organic cultivation and thanks to its extraordinary qualities - particularly suitable for the preparation of baked goods - it enjoys ever-increasing popularity. With its mild flavor, KAMUT®...
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0005 - ALTRO
Brand: Altromercato
100% Arabica single origin coffee from Ethiopia, from organic farming. Cultivated using a garden system.
Reference: 0016 - TRENK
Brand: Trenker Bakery
Soft wheat breadsticks with olive oilTaste: crunchy, of olive oilShape: elongated, diameter approx. 2 cm, length approx. 25 cm
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Among the many versions of macaroni, it seems that Sedani were born in Naples in a smooth shape with the name of "elephant's teeth" and then they acquired the ribbed shape similar to the ribs of celery, according to some from Tuscany, supplanting the original name. Sedani Rigati are good with elaborated condiments such as meat and mushrooms ragout, or sausage, but they are also excellent in the preparation of baked pies or simple tomato and basil sauce. Available in 500g package.
Ingredients: Durum wheat semolina
Allergens: may contain soy
Storage: away from heat and light and avoid humid environments
Reference: WRD - 074230
Brand: Felicetti
Reference: 0145 - TEM
Brand: De Cecco
Cooked: 12 minutes / Al dente: 10 minutes
Reference: 0012 - TEM
Brand: Barilla
Barilla ditaloni rigati n° 49 500g
Reference: 0026 - TEM
Brand: Barilla
Barilla ragù montanaro 400g (mountain ragout)
Reference: 0031 - TEM
Brand: Barilla
Barilla Penne rigate n.73 500g
Reference: 0045 - TEM
Brand: Barilla
Barilla piccolini grano Italiano mini farfalle 500g
Reference: 0048 - TEM
Brand: De Cecco
They originate from Campania and belong to the family of very short straight-cut pasta.
Reference: WRD - 000789
Brand: Felicetti
Reference: 0020 - TEM
Brand: Barilla
Barilla Sugo all'Arrabbiata 400g (angry tomatojuice, spicy)
Reference: WRD - 000784
Brand: Felicetti
Reference: WRD - 000786
Brand: Felicetti
Reference: 0046 - TEM
Brand: De Cecco
Casareccia originates from Sicily, but is also characteristic of other southern regions.Shaped like a small smooth parchment, rolled ...
Cooking: 12 minutes / Al dente: 10 minutes
