Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0024 - KARA
Brand: Imker Taschler Edi
The acacia trees begin to bloom in early May and provide the first important honey production in the bee year. The acacia honey stays liquid for a long time thanks to its high fructose content. It has a very delicate fruity aroma and is therefore ideal as a sugar substitute.
Reference: 0115 - TEM
Brand: Rieper
KAMUT® khorasan wheat is an ancient relative of durum wheat and was probably first cultivated in ancient Egypt. Today the KAMUT® khorasan cereal comes from controlled organic cultivation and thanks to its extraordinary qualities - particularly suitable for the preparation of baked goods - it enjoys ever-increasing popularity. With its mild flavor, KAMUT®...
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0005 - ALTRO
Brand: Altromercato
100% Arabica single origin coffee from Ethiopia, from organic farming. Cultivated using a garden system.
Reference: 0016 - TRENK
Brand: Trenker Bakery
Soft wheat breadsticks with olive oilTaste: crunchy, of olive oilShape: elongated, diameter approx. 2 cm, length approx. 25 cm
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Red Moon® Sparkling is a high-quality non-alcoholic beverage. It is a natural energy drink and ingredient for premium cocktails and soft drinks.
Red Moon® Sparkling is made from pressing 100% red flesh apples and cannot be compared to other conventional apple juices. It is refreshing, very easy to digest and makes you want more. Its taste impresses because of its balance between sweet and the slightly acidic and enjoyable aftertaste. It does not have to be diluted in order to quench your thirst. The acidic taste derives from the anthocyanins and the vitamin C content.
JUST DO NOT CALL ME AN APPLE JUICE!
Apple variety:
Red Moon® Sparkling is a cuvee from two different red flesh apples, the RS1 and the RM1.
Manufacturing:
The apples are gently pressed, pasteurised and the juice gets carbonated. It retains its natural red colouring of the flesh perfectly, thanks to the simple col-pressing process. We absolutely avoid adding things such as sugar, food colouring, preservatives and artificial vitamins – just 100% apples!
Serving temperature:
Red Moon® Sparkling can be enjoyed with the addition of some ice cubes, but the best way to drink it is at a cool temperature of 8°C. At this temperature you can appreciate it to the utmost because it maintains all its taste and its freshness.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Producer:
Red Moon - Surprise Inside
The Red Moon® apples never fail to impress people and they also surprise them: the red colouring of the flesh is 100% natural due to the anthocyanin content and can vary from apple to apple.
It goes from light to deep and sometimes it is possible to recognise butterfly-like nuances. It is just the result of mother nature’s work. It is simply spectacular!
Red Moon® Sparkling is a high-quality non-alcoholic beverage. It is a natural energy drink and ingredient for premium cocktails and soft drinks.
