Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0002 - ALTRO
Brand: Altromercato
-For those looking for a substitute for coffee in mocha but without caffeine-Cultivated at high altitudes-Supports the indigenous communities of Ecuador
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Unterweger Früchteküche GmbH is a family business run by the third generation. In the more than 80 years of existence, the top priority has been the production of top-quality products with a special flavour.
The company is committed to continuously improving quality and creating innovations within its core competence, fruit processing.
The main existing products are
jams
spreads and fruit preparations
compotes and roasts
syrups
honey
In the difficult times of the interwar years, Ignaz and Josef Unterweger began delivering cranberries. They quickly realised the opportunities offered by processing fruit from the surrounding area.
In 1931, Ignaz and Josef Unterweger founded the company Brüder Unterweger Obstveredelung.
Continuous product development and the increasing demand for local jams necessitated the expansion of the business. Ignaz and Josef Unterweger set up a production facility in Kittsee, Burgenland, in 1961 and have been utilising the local supply of fresh fruit on site ever since.
15 years after the construction of the production building in Kittsee, it was expanded to enable compotes and semi-finished products to be processed directly on site.
With the sons Paul Unterweger and Christoph Unterweger, the company Brüder Unterweger entered the second generation. The two cousins continuously expanded the two company sites in East Tyrol and Burgenland. Continuous optimisation of product development and production makes it possible to meet the ever-increasing demands of customers.
Today, Unterweger Früchteküche GmbH is a specialist for processing companies, bakeries and confectioners and a reliable partner for the catering industry. Furthermore, more and more end products are being placed on the shelves via the retail trade. We are your contact for customised fruit recipes.
Unterweger Früchteküche GmbH
Thal-Aue 20
9911 Assling
Osttirol, Österreich
There are 3 products.
Reference: HGB11-M
Brand: Unterweger Früchteküche
Purest natural blossom honey
Reference: FO - HGN42
Brand: Unterweger Früchteküche
Honey with hazelnuts, walnuts and almonds.
Reference: FO - HGU01
Brand: Unterweger Früchteküche
Honey portions; 50 cents / portion
