Reference: 0063 - TEM

Brand: Südzucker

Preserving sugar 1plus1 - Südzucker - 1kg

For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.

Price €4.90
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vinegar and oil
vinegar and oil

vinegar and oil

Vinegar is a condiment produced by the fermentation of alcoholic liquids such as wine, brandy or fruit juices and vinegar bacteria. Together with oil, it is used to season a wide variety of dishes such as salads, soups, meat, etc.

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