
Reference: 0065 - TEM
Brand: Südzucker
Preserving sugar 3plus1 - Südzucker - 500g
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0063 - TEM
Brand: Südzucker
For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.
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The Extra-Virgin Olive Oil obtained from Nocellara has a golden yellow or intense green color, has a very low acidity (maximum 0.50%) with a medium value density, and is one of the oils on the market with the highest content of polyphenols (340 mg/kd).
It smells of freshly crushed olive with hints of aromatic herbs, has a fruity flavor, slightly bitter and spicy, with an aftertaste of almond, green tomato and artichoke.
Nocellara del Belice favors the absorption of vitamins A, D and K and contains antioxidants that slow down cellular aging.
Reference: FO - OLO51
51% extra virgin olive oil 49% sunflower oil Alto Oleico Fruity and light flavor, a perfect ingredient in the kitchen, both raw and for cooking.
Reference: 0005 - KARA
Brand: Acetaia Leonardi
Reference: 0007 - KARA
Brand: Acetaia Leonardi
Reference: FO - OET02
Olive oil-based seasoning (99.3%) white truffle flavor
Reference: TEM - 0251
Brand: Conad
A blend of different olive oils from the European Union.
Reference: 0013 - KARA
Brand: Acetaia Leonardi
Reference: 0018 - KARA
Brand: Acetaia Leonardi
Reference: 0014 - KARA
Brand: Acetaia Leonardi
Reference: 0012 - KARA
Brand: Acetaia Leonardi
Reference: 0006 - KARA
Brand: Acetaia Leonardi
Reference: 0031 - KARA
Brand: zuPlun
White wine vinegar 500ml bottle
Reference: 0032 - KARA
Brand: zuPlun
Grapes - Wine vinegar made from 100% Lagrein grapes (South Tyrolean autochthonous grape variety).
Reference: FO - OLH10
Mixture of refined olive oil and virgin olive oil.
Reference: 0017 - KARA
Brand: Acetaia Leonardi
Reference: TEM - 0250
Brand: Conad
Conad oil comes from highly selected 100% Italian olives and is produced solely by mechanical processes. Quality is guaranteed by the additional controls carried out by Conad.
Reference: 0015 - KARA
Brand: Acetaia Leonardi