Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0063 - TEM
Brand: Südzucker
For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.
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Grapes - Wine vinegar made from 100% Lagrein grapes (South Tyrolean autochthonous grape variety).
Producer:
Farm Distillery zu Plun
Florian Rabanser is a distillation master who lives at the foot of the Dolomites. His spirits, especially the Gin, encapsulates his passion for genuine flavors.
I decided to devote myself to something that allowed me to spend more time with my family. So I bought this Alpine farmstead, renovated it and 15 years ago I established the distillery. When i was working as a cook, my task was trying to reach a balance between all the different ingredients. And I still do something similar in my new job, so my past and my present have a lot in common, indeed. The “mental taste” of a cook has been very useful to me. Zu Plun is a very locally rooted company, and its products perfectly display it. Rhum and Gin are corked up, only if I am 100% sure of them. I don’t like trite products; they do not express my being. In other words, it is exactly like my handshake: strong and vigorous
Reference: 0012 - KARA
Brand: Acetaia Leonardi
Reference: FO - OEP05
Extra virgin olive oil with a fine peperoncino flavor
Reference: 0007 - KARA
Brand: Acetaia Leonardi
Reference: TEM - 0251
Brand: Conad
A blend of different olive oils from the European Union.
Reference: FO - OEA05
Extra virgin olive oil with wild garlic extract. 500ml
Reference: 0017 - KARA
Brand: Acetaia Leonardi
Reference: FO - OLO51
51% extra virgin olive oil 49% sunflower oil Alto Oleico Fruity and light flavor, a perfect ingredient in the kitchen, both raw and for cooking.
Reference: 0016 - KARA
Brand: Acetaia Leonardi
Reference: 1750120 - KAR
Brand: Acetaia Dodi
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0011 - KARA
Brand: Acetaia Leonardi
Reference: 0008 - KARA
Brand: Acetaia Leonardi
Reference: FO - OET02
Olive oil-based seasoning (99.3%) white truffle flavor
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Grapes - Wine vinegar made from 100% Lagrein grapes (South Tyrolean autochthonous grape variety).
