Reference: 0063 - TEM

Brand: Südzucker

Preserving sugar 1plus1 - Südzucker - 1kg

For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.

Price €4.90
More
In stock
All best sellers
  • Banner

Black currant syrup - (700 ml) - YO

FPA - SIFM7
€5.50

(€0.78 / 100ml)

Tax included Delivery: 3 - 10 working days
Quantity

Description

Description:
Blackcurrants are one of the few fruits that only really come into their own when made into syrup; eaten raw, their tart, bitter taste is not particularly popular. But they’re real vitamin bombs. Containing a high level of vitamin C and large amounts of calcium, manganese, iron, potassium and valuable fibres, blackcurrants stimulate the digestive system and help prevent constipation.

Blackcurrants were not cultivated in Central Europe and Eastern Europe until the end of the 15th century, but are now grown throughout the world in mild climates. In Austria, blackcurrants are also known as “St. John’s berries”. They were given this name because they become ripe around St. John’s day, on 24 June.

Bottle to: 
700 ml - 70 cl - 0.7 lt. Black currant syrup YO

Producer: 
YO Fruit Sirups
We’re very picky when it comes to fruit. Only the fruitiest fruits pass the rigorous quality controls which YO has developed to make sure that only the best fruit is selected. The fruit is nurtured lovingly until it’s ripe and juicy and ready to be harvested.
And after it’s been picked, we make sure that it keeps its shape and retains its original, fruity flavour: As YO fruit syrup in YO bottles. Enabling you to enjoy the fruitiest fruits sip by sip – all year round.

Product Details
FPA - SIFM7
15 other products in the same category:

Follow us on Facebook