
Reference: 0065 - TEM
Brand: Südzucker
Preserving sugar 3plus1 - Südzucker - 500g
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0002 - ALTRO
Brand: Altromercato
-For those looking for a substitute for coffee in mocha but without caffeine-Cultivated at high altitudes-Supports the indigenous communities of Ecuador
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Originally from Lombardy and Emilia, the Farfalle take their name from the typical butterfly shape, with small narrow galls in the center.
Ingredients: Durum wheat semolina - may contain soy.
Denomination: Durum wheat semolina pasta.
Storage: Keep away from heat sources, light and avoid humid environments
Cooking time: - Cooking 13 minutes
- Al dente 11 minutes
Country of wheat cultivation - EU and NON EU.
Country of milling: Italy.
Reference: Set IT 1 WPS
A dish from typical Italian cuisine with products from South Tyrolean producers.
Reference: WRD - 000010
Brand: Felicetti
Reference: 0023 - TEM
Brand: Barilla
Barilla Sugo al Pomodoro e Datterini 400g (Sauce with tomatoes and cherry-tomatoes)
Reference: 0012 - TEM
Brand: Barilla
Barilla ditaloni rigati n° 49 500g
Reference: 0150 - TEM
Brand: De Cecco
Cooked: 11 minutes / Al dente: 9 minutes
Reference: 0145 - TEM
Brand: De Cecco
Cooked: 12 minutes / Al dente: 10 minutes
Reference: 0037 - TEM
Brand: Barilla
Barilla sedanini rigati n.53 500g
Reference: 0032 - TEM
Brand: Barilla
Barilla Penne rigate n.72 500g
Reference: 0001 - TEM
Brand: Barilla
Barilla emiliane egg noodles, ''egg butterflies'' 275g
Reference: 0022 - TEM
Brand: Barilla
Barilla Sugo Basilico 400g (Tomatosauce with basil)
Reference: WRD - 000016
Brand: Felicetti
Reference: 0149 - TEM
Brand: De Cecco
Cooking 9 minutes / Al dente 7 minutes
Originally from Lombardy and Emilia, the Farfalle take their name from the typical butterfly shape, with small narrow galls in the center.