Corn flour for polenta (medium) - Rieper - 1kg

Reference: 0116 - TEM

Brand: Rieper

Instant Polenta - Rieper - 500g

Only first-class, tested maize varieties from Italy are carefully ground into this special maize flour. A very gentle steaming process guarantees the fine taste and enables polenta dishes to be prepared quickly. Cooking time only 3 - 5 minutes.

Reference: FO - WMS10

Spolverina for Pizza (flour) - 10Kg - Tamanini

Perfect in grain size, for dusting the bottom of pizza, easing rolling and baking and preventing the dough from sticking.

Reference: 0140 - TEM

Brand: Rieper

Soft wheat flour type 0 red - Rieper - 5kg

RIEPER type 0 red flour is produced with carefully selected grains of the best quality. The high extraction rate makes this flour slightly darker, keeping its mineral content higher. It is a balanced flour that lends itself to various uses in the kitchen such as gnocchi and simple pastries.

Reference: 0138 - TEM

Brand: Rieper

Spelled bread mix - Rieper - 1kg

Mix of the finest spelled and soft wheat flour with the addition of grains of toasted peas and flax seeds for the preparation of a tasty wholemeal bread. The natural ingredients of the highest quality, mixed with care, guarantee easy and quick processing to obtain a fragrant and fragrant bread according to the ancient tradition. It does not contain...

Reference: FO - WMS11

Spolverina for Pizza (flour) - 5 Kg - 5 Stagioni

'Pizza base' to prevent the pizza from sticking, gives the pizza a golden yellow color and makes it crispy

Reference: FPA - MUK98

Brand: Fuchs

Crunchy muesli with chocolate and hazelnuts - Venosta - 1kg

Reference: DEC30

Crema Catalana - 516 g - 30 portions - Carte d'or

Reference: 0111 - TEM

Brand: Rieper

Buckwheat flour coarse - Rieper - 500g

After being gently cleaned, the buckwheat grains are ground into coarse flour. The important ingredients and the nutty taste make buckwheat a popular food. The coarse flour is particularly suitable for the preparation of traditional dishes such as ''Schwarzplentene'' dumplings, cakes and Schmarrn. Mix with fine buckwheat flour as desired.

Reference: 0142 - TEM

Brand: Rieper

Soft wheat flour type 00 yellow - Rieper - 5kg

The RIEPER flour type 00 yellow is ground from carefully selected types of wheat of the highest quality. This light and protein-rich flour of the wheat grain is obtained in the gentle first grinding process. It is ideal for exquisite cuisine with fine baked goods such as yeast dough, pies, puff pastry and drawn strudel dough, as well as for pizza dough.

Reference: 0117 - TEM

Brand: Rieper

Durum Wheat Semolina - Rieper - 500g

This high-quality semolina with its fine grain is created from the best, pure durum wheat after a gentle grinding process. Mixed with soft wheat flour as desired, RIEPER durum wheat semolina forms the ideal basis for fine homemade pasta of all kinds that keep their bite even after cooking.

Reference: 0137 - TEM

Brand: Rieper

Mix for Breatl® - Rieper - 1kg

The mix for Breatl® is a preparation for the production of traditional South Tyrolean spiced rye bread, with a mixture of dried sour rye mother. With the addition of dry yeast, its preparation is now even easier. It is made of absolutely natural materials. It does not contain additives of any kind.

Reference: 0118 - TEM

Brand: Rieper

Coarse durum wheat semolina - Rieper - 500g

RIEPER durum wheat semolina, coarse, is made from pure durum wheat in a gentle grinding process. Due to its granular structure, this durum wheat semolina remains soft and fluffy when cooked, but firm and therefore ideal for the preparation of hearty starters, light dumplings and airy casseroles.

Reference: 0110 - TEM

Brand: Rieper

Buckwheat flour fine - Rieper - 500g

After being gently cleaned, the buckwheat grains are ground into fine flour. The important ingredients and the nutty taste make buckwheat a popular food. The fine flour is suitable for the preparation of spaetzle, soups, noodles and pastries. Mix with coarse buckwheat flour to taste.

Reference: 0136 - TEM

Brand: Rieper

Wholemeal soft wheat flour - Rieper - 1kg

Selected high quality cereals are ground after careful cleaning of the grains. RIEPER wholemeal flour is produced with the whole grain: in this way the precious substances of the germ and all the richness of the fibers are kept unaltered. For a balanced diet full of flavor.

Reference: 0141 - TEM

Brand: Rieper

Soft wheat flour type 00 blue - Rieper - 5kg

The rigorous selection of the best grains and careful grinding guarantee the high and balanced quality of the blue RIEPER type 00 flour. Easy to use, it is suitable for all types of processing such as shortcrust pastry, homemade bread, fresh pasta and savory pies.

Reference: FPA - WMP05

Brand: Petra

Wheat Flour - Petra n.5 - 5 Kg