Pearl barley - Rieper - 500g

Reference: 0134 - TEM

Brand: Rieper

Soft wheat flour type 0 red - Rieper - 1kg

RIEPER type 0 red flour is produced with carefully selected grains of the best quality. The high extraction rate makes this flour slightly darker, keeping its mineral content higher. It is a balanced flour that lends itself to various uses in the kitchen such as gnocchi and simple pastries.

Reference: 0133 - TEM

Brand: Rieper

Soft wheat flour type 00 blue - Rieper - 1kg

The rigorous selection of the best grains and careful grinding guarantee the high and balanced quality of the blue RIEPER type 00 flour. Easy to use, it is suitable for all types of processing such as shortcrust pastry, homemade bread, fresh pasta and savory pies.

Reference: 0139 - TEM

Brand: Rieper

Wholemeal bread mix - Rieper - 1kg

This mix of flours with flax seeds and sunflower allows to obtain a bread rich in nutritional elements and with a delicate flavor. By adding only water, a fragrant bread according to the old tradition is obtained in a few steps. The blend is made up of absolutely natural raw materials. It does not contain additives of any kind. Suitable for preparation...

Reference: 0142 - TEM

Brand: Rieper

Soft wheat flour type 00 yellow - Rieper - 5kg

The RIEPER flour type 00 yellow is ground from carefully selected types of wheat of the highest quality. This light and protein-rich flour of the wheat grain is obtained in the gentle first grinding process. It is ideal for exquisite cuisine with fine baked goods such as yeast dough, pies, puff pastry and drawn strudel dough, as well as for pizza dough.

Reference: 0111 - TEM

Brand: Rieper

Buckwheat flour coarse - Rieper - 500g

After being gently cleaned, the buckwheat grains are ground into coarse flour. The important ingredients and the nutty taste make buckwheat a popular food. The coarse flour is particularly suitable for the preparation of traditional dishes such as ''Schwarzplentene'' dumplings, cakes and Schmarrn. Mix with fine buckwheat flour as desired.

Reference: 0121 - TEM

Brand: Rieper

Polenta (coarse) corn flour - Rieper - 1kg

Only high quality corn subjected to rigorous controls before processing is delicately ground. This coarse-grained flour is suitable for the preparation of polenta, tasty soups and rustic pies.

Reference: 0117 - TEM

Brand: Rieper

Durum Wheat Semolina - Rieper - 500g

This high-quality semolina with its fine grain is created from the best, pure durum wheat after a gentle grinding process. Mixed with soft wheat flour as desired, RIEPER durum wheat semolina forms the ideal basis for fine homemade pasta of all kinds that keep their bite even after cooking.

Reference: WRD - 080019

Brand: Kölln - Koelln

Oat Porridge Forest Fruits (6 x 375 g) Kölln

Reference: FPA - MUK98

Brand: Fuchs

Crunchy muesli with chocolate and hazelnuts - Venosta - 1kg

Reference: FO - WMS10

Spolverina for Pizza (flour) - 10Kg - Tamanini

Perfect in grain size, for dusting the bottom of pizza, easing rolling and baking and preventing the dough from sticking.

Reference: WRD - 080018

Brand: Kölln - Koelln

Oat Porridge Hazelnut (6 x 375 g) Kölln

Reference: FO - MUB25

Muesli Beeries - (2,5Kg) - Venosta

Fruity berry muesli with a select blend of dried fruits—aromatic and full of vitamins.

Reference: 0137 - TEM

Brand: Rieper

Mix for Breatl® - Rieper - 1kg

The mix for Breatl® is a preparation for the production of traditional South Tyrolean spiced rye bread, with a mixture of dried sour rye mother. With the addition of dry yeast, its preparation is now even easier. It is made of absolutely natural materials. It does not contain additives of any kind.

Reference: 0110 - TEM

Brand: Rieper

Buckwheat flour fine - Rieper - 500g

After being gently cleaned, the buckwheat grains are ground into fine flour. The important ingredients and the nutty taste make buckwheat a popular food. The fine flour is suitable for the preparation of spaetzle, soups, noodles and pastries. Mix with coarse buckwheat flour to taste.

Reference: 0141 - TEM

Brand: Rieper

Soft wheat flour type 00 blue - Rieper - 5kg

The rigorous selection of the best grains and careful grinding guarantee the high and balanced quality of the blue RIEPER type 00 flour. Easy to use, it is suitable for all types of processing such as shortcrust pastry, homemade bread, fresh pasta and savory pies.

Reference: 0112 - TEM

Brand: Rieper

Soft wheat flour type 00 yellow - Rieper - 1kg

The RIEPER flour type 00 yellow is ground from carefully selected types of wheat of the highest quality. This light and protein-rich flour of the wheat grain is obtained in the gentle first grinding process. It is ideal for exquisite cuisine with fine baked goods such as yeast dough, pies, puff pastry and drawn strudel dough, as well as for pizza dough.