Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0002 - ALTRO
Brand: Altromercato
-For those looking for a substitute for coffee in mocha but without caffeine-Cultivated at high altitudes-Supports the indigenous communities of Ecuador
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Historically, there is an official trace of the name "spaghetto" in the first dictionary of the Italian language by Nicolò Tommaseo and Bernardo Bellini (1819). Here spaghetto is included as "singular masculine diminutive of spago" and it is mentioned as "Minestra di Spaghetti: which are pasta of the thickness of a small spago and long, like sopracapellini". A curiosity: in 1957 the BBC broadcasted the first documentary about the production of spaghetti and the day after the TV studios were flooded with phone calls from viewers asking for the name of producers and distributors of spaghetti in order to buy them. Spaghetti are so versatile that they can be served with any kind of condiment, from fish to meat, from vegetables to cheese, but they are also excellent if eaten plain with just extra virgin olive oil and a sprinkling of Parmesan cheese. Available in 500g package.
Ingredients: Durum wheat semolina
Allergens: may contain traces of soy
Storage: away from heat and sunlight and avoid humid environments
Reference: 0037 - TEM
Brand: Barilla
Barilla sedanini rigati n.53 500g
Reference: WRD - 074230
Brand: Felicetti
Reference: 0010 - TEM
Brand: Barilla
Barilla conchiglie rigate n ° 93 500g
Reference: 0045 - TEM
Brand: Barilla
Barilla piccolini grano Italiano mini farfalle 500g
Reference: 0149 - TEM
Brand: De Cecco
Cooking 9 minutes / Al dente 7 minutes
Reference: Set IT 1 WPS
A dish from typical Italian cuisine with products from South Tyrolean producers.
Reference: 0146 - TEM
Brand: De Cecco
Cooked: 13 minutes / Al dente: 11 minutes
Reference: 0046 - TEM
Brand: De Cecco
Casareccia originates from Sicily, but is also characteristic of other southern regions.Shaped like a small smooth parchment, rolled ...
Reference: 0144 - TEM
Brand: De Cecco
Cooking time: 11 minutes / firm to the bite: 9 minutes
Reference: 0143 - TEM
Brand: De Cecco
Cooking time: 12 minutes / firm to the bite: 10 minutes
Reference: 0048 - TEM
Brand: De Cecco
They originate from Campania and belong to the family of very short straight-cut pasta.
Cooking 12 minutes / Al dente 10 minutes
