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€2.00 - €105.00
Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: 0002 - ALTRO
Brand: Altromercato
-For those looking for a substitute for coffee in mocha but without caffeine-Cultivated at high altitudes-Supports the indigenous communities of Ecuador
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Here you will find mostly South Tyrolean specialties, but also many other brands - quality products with various awards and brand seals.
There are 30 products.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: WRD - 94868
Brand: Ponthier
Ponthier's purees have a wonderful natural taste and can be used very well in cakes, pralines, desserts and drinks of all kinds.
Reference: 0120 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% Blackcurrant and Pumpkin Seeds (4 x 28g)
Reference: WRD - 93741
Brand: Ponthier
Ponthier's purees have a wonderful natural taste and can be used very well in cakes, pralines, desserts and drinks of all kinds.
Reference: FPA - SC85F
Brand: Mendelspeck
Reference: 0130 - TEM
Brand: Kellogg's
Toasted cocoa corn balls with chocolate, rich in vitamins and minerals that will make your breakfast more fun. You will be amazed how they make chocolate milk!
Reference: WRD - 93740
Brand: Ponthier
Ponthier's purees have a wonderful natural taste and can be used very well in cakes, pralines, desserts and drinks of all kinds.
Reference: FPA - SC74F
Brand: Metzgerei Gruber
Every product is only as good as its ingredients - Metzgerei Gruber relies on the very best raw materials.
Reference: 0131 - TEM
Brand: Corny
-With valuable grain-Without dyes-Without the addition of preservatives*-With oat, barley and wheat flakes-Refined with honey
Reference: SC66F - FPA
Aged for 4 months, compactrectangular shape, vacuum packed
Reference: WRD - 9438
Brand: Ponthier
Ponthier's purees have a wonderful natural taste and can be used very well in cakes, pralines, desserts and drinks of all kinds.
Reference: 0132 - TEM
Brand: Corny
-With valuable grain-Without dyes-Without the addition of preservatives*-Refined with honey-With oat, wheat and barley flakes-CORNY Chocolate Banana is made with UTZ certified cocoa
Reference: FO - SC59F
South Tyrolean branded bacon PGI (protected geographical indication), which is produced under the strict conditions of the South Tyrolean Bacon Consortium.
Reference: WRD - 96796
Brand: Ponthier
Ponthier's purees have a wonderful natural taste and can be used very well in cakes, pralines, desserts and drinks of all kinds.
Reference: FPA - TST22
Bounty (English for fullness) is a chocolate-coated confectionery with a coconut flake filling. It was launched in the UK and Canada in 1951 and is manufactured by Mars Incorporated.
Reference: FO - SC49F
Made from pork meat
Reference: 01-36-PON-9482-WRD
Brand: Ponthier
Ponthier's purees have a deliciously natural flavor and are very easy to use in cakes, pralines, desserts and drinks of all kinds.
Reference: FO - SC63F
Product made from porkCE countries, salted, flavored andsmoked, which undergoessubsequently a process ofcuring process
Reference: FPA - SX61F
Pork that is first treated with salt and other spices depending on the manufacturer, then smoked and then hung in a cellar so that the maturing process can follow in this case for 6 months.
