Reference: 0065 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 3plus1, add the juice of 1-2 lemons.
Reference: ALE - G425
Brand: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 0003 - KARA
Brand: Acetaia Leonardi
This oil is suitable for: raw, cooked or grilled vegetables, potatoes, dips, sauces and gravies, soups, pasta, rice, roasted or grilled meats, fish, cheeses, cold cuts, pizza, bruschetta. Olive oil can be used both raw and for cooking.
Reference: 0064 - TEM
Brand: Südzucker
When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelier Zucker 2plus1, add the juice of ½ lemon.
Reference: 0119 - TEM
Brand: Kellogg's
Kellogg's Special K Protein 23% coconut, cocoa and cashew 4 X 28g (112g)
Reference: 0015 - KARA
Brand: Acetaia Leonardi
Reference: 0004 - ALTRO
Brand: Altromercato
100% Arabica-coffeepowder from organic farming. Medium roasting and grinding for mocha.
Reference: FPA - ALH05
Brand: Lerchnhof
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“BLAUWEIßER” WEICHKÄSE BIO - Full-fat soft cheese made from organic milk with noble mushroom. LACTOSE FREE!
Flavor: aromatic, slightly sour and has two characters, the mushroom character predominates on the outside, while the typical blue cheese character comes through on the inside.
Consistency: soft and smooth.
Milk: 100% organic milk from South Tyrol.
Ingredients: Organic whole milk, cultures, rennet, salt.
Product: 1 stick of approx. 500 - 550g.
Allergens: Contains no traces of undeclared allergens.
*This item is shipped chilled!
Producer: Psairer Bergkäserei
The most natural thing in the world:
Organic cheese made from milk from the Passeier farms
A small cheese dairy with artisan production and guaranteed tasty, genuine organic quality... a delight!
Reference: FO - KS72F
Semi-soft semi-hard cheese made from raw milk from gray cattle. Matured for at least 4 weeks.
Reference: FPA - KA39F
Brand: Sennerei Algund / Latteria Lagundo
Reference: FO - BI33F
ORGANIC HERBAL CHEESE WITH HAY FLOWERS - Organic soft fat cheese with herbs and fenugreek. LACTOSE-FREE!
Reference: FO - KA10F
Semi-soft semi-hard cheese, stick shape, mild taste, 55% fat in dry matter.
Reference: FO - KS04F
Bavarian Edam cheese 10x10cm, 50 slices. Ideal for breakfast or sandwiches. 40% F.i.T.
Reference: FPA - KA22F
Brand: Sennerei Algund / Latteria Lagundo
Reference: FO - KA27F
Brand: Sennerei Algund / Latteria Lagundo
Reference: FO - KA11F
Semi-soft semi-hard cheese in stick form, mild with garlic flavor, 55% fat in dry matter.
Reference: FPA - KA02F
Brand: Sennerei Algund / Latteria Lagundo
Reference: FPA - KA95F
Brand: Galbani
Cheese from Cow milk
Reference: FO - BI36F
“SCHNEEBERGER” CAMEMBERT BIO - Full-fat soft cheese made from organic milk. LACTOSE FREE!
Reference: FO - BI37F
“SCHILDHÖFER” BIO SOFT CHEESE - Organic soft fat cheese. LACTOSE-FREE!
“BLAUWEIßER” WEICHKÄSE BIO - Full-fat soft cheese made from organic milk with noble mushroom. LACTOSE FREE!
