Reference: 0063 - TEM

Brand: Südzucker

Preserving sugar 1plus1 - Südzucker - 1kg

For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.

Price €4.90
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BEL PAESE - Cheese - 'GALBANI' - ca. 2,4 Kg

FPA - KA95F

Cheese from Cow milk

€49.99

(€2.08 / 100g)

Tax included Delivery: 2 - 4 days
Quantity

Description

Mild semi-hard cheese from the Veneto region. Made from pasteurised cow's milk, medium ripening time. Excellent for pizza, pasta, gratins, casseroles, four-cheese sauces or polenta.

Product Details
FPA - KA95F
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