Reference: 0063 - TEM

Brand: Südzucker

Preserving sugar 1plus1 - Südzucker - 1kg

For jams made from well-gelling fruits (e.g. currants, quinces or gooseberries), a boiling time of 2 minutes is often sufficient with Gelling Sugar 1plus1. When boiling very sweet fruits (e.g. strawberries or elderberries) with Gelling Sugar 1plus1, add the juice of 1-2 lemons.

Price €4.90
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Bacon without rind - vak. - Mendel bacon - approx. 4,5KG

FO - SX57F

Stored for 5 months, without rind

€85.00
Tax included Delivery: 3 - 10 working days
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FO - SX57F
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